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Home Sugar substitute Super Thin Plus

Super Thin Plus

SUPER THIN PLUS

This powder is used as a sugar substitute for wide variety of industrial products. Same as sugar effects, its assurance products with volume, texture and creating a taste and sweetness similar to sugar.

Category: Sugar substitute
Description

Effects and Benefits:

1- Stability of sweets at high temperature
2- Creating the desired volume
3- Production of a product with uniform texture, soft and delicate skin
4- Complete elimination of sugar
5- Creating an elastic and flexible dough in flour products
6- Creating a taste and sweetness similar to sugar

consumable: all kinds of cakes, cake powder, cookies, biscuits, cookies, ice cream and sweetened cream

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+ (98) 21 - 88623539

+ (98) 21 - 88614410

+ (98) 21 - 88584255

+ (98) 21 - 88571571

info@padidehshirin.com

r.shekari@padidehshirin.com

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  • Home Page
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    • Commercial Products
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    • Improver
    • Baking Powder Products
    • Cake Gel
    • Cream Fill
    • Preservative Liquid
  • blog
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  • Contact Us
  • English
    • فارسی
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